Restaurant Manager for Hanko

We are looking for a restaurant manager for our client company in Hanko, starting no later than May 2027. As a Restaurant Manager, you will be responsible for the daily operations of the restaurant and ensuring a smooth customer experience. You will lead the restaurant's operations, ensure service quality, and verify that the restaurant's operations meet quality requirements. In this role, you will act as a supervisor for the restaurant staff and actively participate in the restaurant's operational activities. Additionally, you will be responsible for smooth collaboration between the restaurant and the kitchen, as well as other departments.

A big plus is the readiness to occasionally assist in the kitchen

We offer

• a diverse and responsible job in a great location

• a professional and motivated work community

• an opportunity to develop your skills in the restaurant industry

We value

• experience in restaurant manager roles in an à la carte restaurant

• fluent Finnish and English language skills

• good leadership and organizational skills

• customer-centric approach and ability to work under pressure

• education in the restaurant industry or equivalent work experience